Any hotel with a bar or room service likely has a kitchen, and any commercial kitchen in Georgia will need to have at least one grease trap. No volume isnt the issue when it comes to FOG. Youll need to make sure youre adhering to the requirements of the county health and water management officials in all the places in which youll be operating. Kaiserswerth Restaurants - Dsseldorf, North Rhine-Westphalia: See 1,460 Tripadvisor traveler reviews of 1,460 restaurants in Dsseldorf Kaiserswerth and search by cuisine, price, and more. From a volume standpoint, restaurants generate the most FOG, which is why they often need a robust solution for capturing fats, oils and grease. We do our best not to send out many mailings, but you can opt out at any time if you choose. We are committed to making grease trap cleaning and fryer oil recycling as clean and easy as possible. Klinger's Trading GT-40 Grease Interceptor. Depending on your location, hours of operation and type of water usage, we can schedule a consistent pumping schedule as well as provide the flexibilty of an occasional infrequent or emergency pump. Traditional Food Service or Food-Service-Adjacent Businesses That Require Grease Traps. First, it is imperative you consult with your health department to ascertain if this is an option in your area, but it is fine in some areas. These food trucks might use the same general process as the restaurant food trucks. A fire extinguisher (minimum size of 2-A:10 -BC) is required in the truck in addition to any extinguisher required below : * A Class K portable fire extinguisher (min. 100% of travelers recommend this experience. Head-Turning 1991 - 31' Leyland Olympian Double Decker Bus / Kitchen Manufactured by Rockford Separators, each hydromechanical . Food trucks are for all intents and purposes mobile restaurants, which means they have grease traps and waste oil recycling needs too. Food trucks are for all intents and purposes mobile restaurants, which means they have grease traps and waste oil recycling needs too. X125 Grease Guardian (7.5 l/s, 230 Litres capacity) GGX Centralised Grease Trap and Grease Removal Unit for commercial applications FLOW: 7.5 l/s BUILD: 304/16G Stainless Steel Tank CAPACITY: 230 Litres FEATURES: Pro-Clean (A), Filter-Basket (IS), Eco-Mode EXTRAS: Solids Transfer (AST), Frames. Grease traps can last up to 20 years, but a lot depends on your cleaning frequency. Grey-water holding tanks range from a few gallons to over 200. If you book with Tripadvisor, you can cancel up to 24 hours before your tour starts for a full refund. We Do service parts of Maryland and Northern Virginia. These commissaries likely have services and processes specifically designed to help food truck owners maintain compliance with local grey water, FOG and waste oil disposal requirements. Southern Green Industries is committed to keeping grease traps in Atlanta and the surrounding areas properly maintained and compliant with all local ordinances for FOG disposal. From pumping to troubleshooting, we can help kitchens better dispose of their grease and produce less of it to start. $60,500 USD. & Mittels str., 40213 Dsseldorf, North Rhine-Westphalia Germany, $$$$ International European Central European, $$ - $$$ French German Central European, $$$$ Steakhouse Seafood Mediterranean, $$ - $$$ Steakhouse Barbecue European, $ Vegetarian Friendly Vegan Options Gluten Free Options, Historic Sites Points of Interest & Landmarks, Points of Interest & Landmarks Architectural Buildings, Delicious foodmarket and much more . Its a nice place to browse some local cuisine. 2. Some counties require food trucks to operate out of a licensed commissary kitchen, which needs to meet all the necessary FOG disposal requirements. Grease Trap with Threaded Connections, The Leading Distributor of Restaurant Supplies and Equipment. Generally, food trucks need to contract with a waste oil and grease trap company like Southern Green Industries the same way any other restaurant does. Grease Trap with Threaded Connections, Ashland PolyTrap 4835 70 lb. If necessary, flush and rinse the tank before leaving. Fats, oil and grease - food service establishments - Calgary If youd like to learn more about our services or get a quote, give us a call at (404) 419-6887. :). definitely a great market just an hour by train from Frankfurt Nice marketpkace with lots of fresh products. With hundreds of thousands of products available and millions of orders shipped, we have everything your business needs to function at its best. Est. Does my food service establishment need a grease trap? (2) "Grease Trap." An interceptor whose rated flow exceeds 50 g.p.m. Wastewater filled with fats, oils, and grease (FOG) that go down the drain during processing can solidify and coat your pipes, which will cause a sewage backup. It is a plastic wall inside a grease interceptor tank to slow down and often control the flow of water.) The creation of those food staples is more akin to manufacturing than cooking, but they still generate FOG. Whether you need a grease interceptor or grease trap will depend on your businesss size and the amount of grease and fatty waste you regularly produce. A good rule of thumb for grease trap cleaning is every 1-3 months. We are committed to making grease trap cleaning and fryer oil recycling as clean and easy as possible. What Is a Grease Trap? And Why Your Business Needs One Add to Cart. Catering companies and any other businesses, like food trucks, frequently use communal commercial commissary kitchens. They only mentioned about opening on the 23rd for the entire Christmas holidays. The little grease trap that could! Healthcare and Elder Care Facilities You would be hard pressed to find a hospital, large medical complex, nursing home or assisted living facility that doesnt have at least one cafeteria. That is why, by law, restaurants must have a grease trap and have it cleaned on a set . Colleges, Universities and schools can also contact Southern Green for any grease trap services needed at the school. Earn up to $5.95 back (595 points)with a Webstaurant Rewards Visa Credit Card, The Ashland PolyTrap 4804 8 lb. Friendly folks in general. The grease trap comes equipped with complete inlet and outlet connections with standard female threads.The grease trap has a grease capacity of 8 lb. Grease traps are a common yet important part of any commercial food operation and require regular maintenance and removal to function properly. Used Grease Trap for sale. Ford equipment & more | Machinio Atlanta food trucks will likely need to check with Small Capacity Grease Interceptors (RP Series) Certified Food Managers: Facility must have a The No 1 Grease Trap Manufacturer (Sustainable grease management) It greatly simplifies the business of a catering company or food truck operator if they know the commissary they use is equipped with properly maintained grease traps. At Food Grease Trappers, we help keep restaurants moving, regardless of if they have wheels. Search for used grease trap. The relationship can work in a couple of different ways: they can empty their waste oil at a commissary or the main restaurant location or they can drop it off directly at a waste oil recycling facility. Note that when it comes to grease disposal, you have to consider your sewer system, the environment, and your resources. This is one of the best ways to get rid of the oil and to do your part to protect the planet. But, with some planning up front (and a functioning grease trap or interceptor), youll see how easy it is to manage your restaurant grease and comply with FOG regulations.